Keto Broccoli Cheese Soup
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Ingredients
- 20 oz Frozen broccoli, thawed
- 2 Pints Chicken bone broth
- 1 tsp Salt and pepper
- 2 tbsp Butter
- 1/4 tsp Nutmeg
- 5 tbsp Butter
- 1/2 tsp Xantham gum
- 1 pint Heavy whipping cream
- 1 jar Old English cheese
Ingredients
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Recipe Notes
Sauté broccoli in 2 tbsp butter and small amount of broth. Add salt, pepper, nutmeg and rest of broth. Cook until tender.
Mix 5 tbsp butter and xantham gum with small amount of heavy whipping cream. Add to boiling broccoli with 1 pint of heavy whipping cream. Cook on low until thickened. Add Old English
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