Sue Land’s Mini Meatloaves
| Servings |
loaves
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Ingredients
- 1 egg
- 3/4 cup milk
- 1 cup Shredded cheddar cheese
- 1/2 cup cooking oats
- 1/2 Chopped onion
- 1 teaspoon Salt
- 1 lb Lean ground beef
- 2/3 cup Ketchup
- 1/2 cup packed brown sugar
- 1 1/2 teaspoon mustard
Ingredients
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Instructions
- In bowl, beat the egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into 8 loaves; place in greased 13x9x2 baking dish. Combine ketchup, brown sugar and mustard; spoon over loaves. Bake uncovered 350 degree for 45 minutes or until the meat is no longer pink and a meat thermometer reads 160 degrees.
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